Ama-Devanters asemqoka emkhakheni wewayini nemimoya. Le mikhumbi emihle idlala indima ebalulekile ekuthuthukiseni okuhlangenwe nakho kokuphuza okuphelele, okuvumela iphunga nokunambitheka kwesiphuzo okuzokwembulwa ngokugcwele. Enye yezinto ezimangazayo ze-Consants is the high borosilicate Creative Pipi Colored Hampan Champagne Wine Decanter ngokwezifiso.
Ubuciko bokulingisa besilokhu bezungeze amakhulu eminyaka, nemvelaphi yalo esukela emuva kwezimpucuko zakudala. Namuhla, ama-Devanters asetshenziswa kabanzi ngabathandi bewayini kanye nabaqeqeshiwe. Inqubo yokufakazela ifaka ukudlulisa uketshezi esitsheni salo sokuqala, njengebhodlela lewayini, esifundeni. Ngokwenza lokhu, noma yikuphi ukulala noma ukungcola kushiywe ngemuva, kwembula isimilo sangempela sewayini.
Ukwenza okuphezulu kwe-champagne ye-champagne ye-champagne enemibala ye-champagne enemibala ye-champar. Kwenziwe kusuka kwingilazi esezingeni eliphakeme ye-borossiling, lesi sinqumo asikhombisi nje kuphela ubuciko obumangalisa kepha futhi baqinisekisa ukuqina nokuphila isikhathi eside. Idizayini enemibala ye-Pipi inezela ukuthinta kokudlala nobuhle, okwenza kube yingxenye eyingqayizivele futhi ebambe iso kunoma yimuphi uConnoisseur wewayini.
Ukuguquguquka okuhlukahlukene kwalesi sinqumo kuye kwathuthukiswa ngokwengeziwe ukuthi kungenzeka nje kuphela iwayini kodwa futhi ne-champagne. Yize kuwulwazi olujwayelekile ukuthi iwayini lingazuza ngokulingisa, abantu abaningi bangamangala ukuthola ukuthi i-champagne nayo ingazuza kakhulu kule nqubo. I-Devanting Wine igcina ama-bubble abucayi ngenkathi ethuthukisa iphunga futhi ukunambitheka kufihlwe ngaphakathi.
Enye yezinto ezivelele ze-High BorosiLilicate Cradive-Colorive Champagne Champanter Decanter ukumiswa kwayo. Ungawenza ngokwezifiso lesi deconter ngendlela oyithandayo, okwenza kube yingxenye eyingqayizivele ngempela. Noma ngabe ukwengeza okuqala kwakho, usuku olukhethekile, noma ilogo, izinketho zokwenza ngokwezifiso azipheli. Lokhu kwenza kube yisipho esifanele abathandi bewayini njengoba kunikeza ukuthinta komuntu okudlula okujwayelekile.
Ngaphezu kwezinketho zayo ze-aesthetics kanye nezinketho zokwenza okuthandwayo, lesi deconter siphumelela futhi ngokwemibandela yokusebenza. Idizayini iqinisekisa ukuthulula okubushelelezi futhi okulawulwayo, ukuvimbela noma yikuphi ukuchitheka noma ama-shushi athambekele ukonakalisa injabulo ephelele yesiphuzo. Ubuciko bezandla obuhlelwe ngesandla banaka imininingwane, okwenza umquba angabukeki umangalisa, kepha asebenze ngaphandle komthungo.
Lapho unakekela umpetha wakho ophakeme we-campity onemibala ye-champagne yezandla ye-champagne yezandla, ukugeza izandla ngamanzi afudumele kanye nokuhlanza okumnene kuyanconywa. Gwema ukusebenzisa noma yiziphi izinto ezihlaselayo noma amakhemikhali anokhahlo njengoba zingalimaza ingilazi entekenteke. Isondlo esifanele sizoqinisekisa ukuthi lesi sinqumo siyaqhubeka nokuthuthukisa ulwazi lwakho lokuphuza iminyaka ezayo.
Ngamafuphi, ukusetshenziswa kwezimali eziphezulu, ezinjenge-Phampalne ephakeme ye-Champagne enemibala ephakeme ye-champagne enemibala, idlala indima ebalulekile ekucebiseni injabulo yewayini ne-champagne. Ukusuka ekuthuthukiseni ama-aromas ukuze kuveze ukunambitheka, lesi desika esihle sithatha isipiliyoni sokuphakama okusha. Ngobuciko bayo obukhulu kanye nezinketho ezenziwe ngezifiso, kungukuthi yini umuntu othanda iwayini noma omunye umuntu afuna isipho esiyingqayizivele nesithandwayo.
Isikhathi sePosi: Nov-03-2023
